Publication – Ding Dong, It’s Bacteria

Attorney L. Paige Hall’s article “Ding Dong, It’s Bacteria” was selected for publication on The Gavel’s website. Like her webinar presentation, Paige’s article focuses on avoiding increases in food contamination litigation during the COVID-19 pandemic, especially considering increased usage of takeout and food delivery and usage of third-party delivery services. The article is available for review on The Gavel’s website or by clicking the link below:

The Gavel – DING DONG, IT’S BACTERIA: AVOIDING FOOD SAFETY LITIGATION DURING THE COVID-19 PANDAMIC BY ATTORNEY PAIGE HALL